Creperie Business Plan

You could be known more for the atmosphere—a comfortable, cozy place where you can take your time over conversation and crêpes.

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With a limited amount of ingredients, a crêperie is a less complicated operation.

Crêperies are generally easier to operate than full-service restaurants.

Not to mention that the snow is much better in Switzerland than in Egypt! In addition to being the ski resort of my childhood, the village of Zermatt itself was magical.

Perhaps because it was the antithesis of everything I knew in Egypt, but it was a place full of horse-drawn carriages (as opposed to camel-drawn carts), huge mountains (as opposed to pyramids), and beautiful mountain architecture (as opposed to Middle Eastern architecture).

Being your own boss People open crêperies for a number of reasons; the chance to be their own boss is near the top of the list.

They see these trendy food places as a way to interact with the community and make a living in a quiet, low impact way that requires minimal investment.

SCORE offers how-to articles on all aspects of running a business.

The organization has offices in all 50 states, plus an information-filled website at

As I mentioned before, Zermatt holds very special memories for me as it was where I grew up skiing 2-3x annually.

(Before you think I was some rich trust-fund kid, let the record show that I grew up in North Africa and it was significantly cheaper to get to Switzerland and ski then come back to the States.


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