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Two things your bakery should have are product liability and standard liability insurances.
Your bakery equipment should be in a perfect working condition.4.
Set-Up This is one of the basics of setting up a bakery business.
Write your market analysis You need to conduct an extensive analysis of your business and the market in general, and document your findings.
This is to find out whether there is demand for your products and whether the business has an alluring growth potential.
You should have the capital or the funds to either rent or purchase a building and the equipment for your bakery.
This is where the need of a well-formulated business plan comes into play.5.
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You should have ovens and mixers of different sizes and features.
Display cases, as well as refrigerators are important for the food you are selling.